The most important factor in a start-up is a good item.
Now, I'm going to talk about that good item.
First, "Curry" with familiarity.
Curry, the leader of
the Korean fast food market since the 1970s,
has established itself as a familiar meal that
can be enjoyed without any burden.
Second,Constant diversification of menus
The combination of dried up,
toppings, and spicy flavors derived from curry
has produced dozens or hundreds
of insatiable dishes.
Third,Easy for everyone! Operational efficiency
Set up a one-pack food supply system
that enables anyone to cook without a professional chef,
driving operational efficiency.
Fourth, a firm headquarters that we always worry about together
Without co-existence and co-existence,
we can't move forward.
we always think about and try hard for the convenience
of the store owners, such as marketing support,
sales analysis, and operation CS.
Fifth, Commercial-Customized Store Opening
GOSSINE looking around the campus with a fast rotation rate and affordable unit price, It's set to fit the office, the big mall, the special business district, Lowering the threshold for start-up costs and a one-man operation with minimum operating costs, As such, GOSSINE store is designed for the commercial district and offers a wide range of flexible stores.
Sixth,Stable supply of logistics
Through an agreement with a large logistics company,
we are supplying food materials and unit prices
to merchants in a stable, convenient and fast manner.
Special know-how and systems of our experts
who develop various franchises and operate franchises.
The GOSSINE are always ready.
GOSSINE Curry is already proving its start-up an example of success
with reasonable start-up costs and maximum net income models.
Support loan and investment
for GOSSINE start-ups
To ease the burden of the preliminary store owner's initial funds, GOSSINE curry is equipped with the headquarters' own loan and investment system to help the company start a business
promotion business foundation support
Extreme benefits offered in only 10 stores！
Support free of charge for membership fees
and education expenses！GOSSINE will help you succeed.
Which item would you like to select?
COMMONKorean snack restaurant
men, women and children favorite Restaurant menu!
stability without special off-season!
Unique characters with no influence on the surrounding business district!
Increase effective revenue with faster spin!
Easy-to-hand recipe hidden in colorful visuals!
the dullness of the ubiquitous menu
A profit model in which the tail is wagging the dog
a competition in the surrounding business district
Cooking method that has many, many hands and lots of hands
It will help prospective shopkeepers
who are thinking about starting their own business.
When we open the store, we're working on minimal construction to make sure
that we can operate the store in the right atmosphere for a good sales
brand without having to pay as much as possible depending on the conditions on the site.
* The following table is based on 'public construction', and depending on
the condition of the rental object and its previous use,
the cost may be further reduced if the remodeling or changing industry is carried out.
Unit: 10,000(Open standard for 20 pyeong store on 1F)
Your meeting with GOSSINE CURRY is the beginning of a success story.
The reason why it should be GOSSINE CURRY,
The GOSSINE are already well-proven and start-up
with the head office staff
Currently,I operate GOSSINE SEJONG SGV store.
I started working as a part-time employee of GOSSINE direct store, and finally I worked as a manager of Sookmyung Women's University. I worked at several GOSSINE stores and ran the store as a direct manager, and found that the item called curry was definitely competitive compared to similar companies.
Direct management stores and know-how obtained in a field manager with GOSSINE and serving as their head office employee sales skills and business practices of those curry, revenue based on relevant information outlets. Desire came to me that I would like to open a job.
We operate the store with simple cooking and basic facilities without any special skills or equipment. We are very satisfied with our customer base of various age groups, seasonal and non-fashionable menus, and operating profit relative to sales. In addition, there are many big and small problems in the operation of the store, and the rapid response of the company's head office and the A/S system are immediately communicated to many inconveniences, so there is a strong sense of daily support for the operation of the store.
I don't think I was the only one who was able to start a business at the age of 23. Since I started working as a part-time employee of GOSSINE, I've built a lot of trust with the headquarters of GOSSINE, who taught me a lot and led me on the spot. Now, I'm a CEO and CEO of a business, and I'm having a lot of fun. I would like to say thank you to all of you on-site, not to our desk-bound headquarters
“GOSSINE management and know-how are on hand.”